Outside In
There’s good eating everywhere in Tokyo, and some of the most fun epicurean adventures take place in the department store food halls. Shirokiya’s top floor has always offered a glimpse into this facet of Japanese food culture with takoyaki stations, tonkatsu sandwiches and taiyaki (fish-shaped waffles stuffed with fillings such as red bean and custard).
With the opening of Yataimura, in what used to be the housewares section of Shirokiya, the entire second floor has now been given over to Japanese street food. The addition of 21 yatai, or “shop stand,” includes a sashimi stand; a tempura station; a selection of yakitori, curry plates and simmered Japanese favorites like oden and pork kakuni (braised pork belly); a soba and udon bar; homemade tofu bentos and more. All with prices ranging from $5-$13. Even better, Yataimura also offers beer and sake.
A recent promotion of dollar beers had the place packed like a German biergarten celebrating Oktoberfest. But even on regular days, there’s a steady crowd that gives the space a bustling Tokyo street feel.
Ala Moana Shopping Center, 973-9111



COMMENTS
We often print online comments in our “Letters to the Editor” section of Honolulu Weekly. While submitted letters are often edited for length and clarity, online comments we use are printed entirely as they are written for the website. If you do not wish for your comment to be used in Honolulu Weekly print issues, please write “Don’t Print” at the end of your comment. For questions, e-mail editorial@honoluluweekly.com. Thank you!