Food Box

Not Just Desserts

Not Just Desserts

Not Just Desserts / After opening numerous restaurants in Florida, New York and Hawaii, chef Kate Wagner has now opened a small shop in the heart of Chinatown. With a background in French cooking, she’s decided to bring her talent back home, and in her small café–Not Just Desserts–she carries chocolate cake, handmade chocolates and homemade cheesecakes.


You Spin Me Right Round, Baby

Kuru Kuru Sushi, Kahala Mall

Kuru Kuru Sushi, Kahala Mall / Fans of Hawaii’s conveyor belt culture can now get their cheap sushi fix at Kuru Kuru Sushi in Kahala Mall. The popular kaiten sushi restaurant opened a second branch on June 11th near the mall’s theater.


You Going to Eat All That?

J.J. Dolan's

J.J. Dolan's / For those who think nothing is more beautiful than the grease glistening around Adam Richman’s mouth as he wolfs down three manhole-sized pizzas on Man v. Food, this Friday is your chance to witness the unrestrained grace of competition eating at J.J.


Film

Eating Locally in the Far North

Comes with video

Eating Alaska / Eating Alaska is a funny and sometimes serious film about the filmmaker’s own experiences as an urban vegetarian who moves to a small town in Alaska and is confronted with the question, “What is the ‘right’ thing to eat?” She goes on a quest, and along the way meets all types of every day Alaskans, from deer-hunting women to Eskimo kids in the Arctic, who talk about their favorite moose meat, to a vegan cooking class in Wasilla and even her own salmon fisherman husband. It’s a wry search for a meal that makes sense politically, socially, spiritually and tastefully.


Big Wave Tomatoes

A Haleiwa fresh fruit and produce stand is conveniently located behind Pizza Bob’s and designed for those who don’t want to mess with the frenzy of weekend farmers’ markets. Heirloom tomatoes sell for $1 a pound (which sell for around $8 a pound at Safeway), crates of local honey and preserves sell for under $10, and herbs and other leafy veggies are kept beautifully cool in a handy walk-in refrigerator.


One for the Road

Lewers Lounge, Tim Rita

Lewers Lounge, Tim Rita / Tim Rita, bartender at the Halekulani Hotel’s Lewers Lounge, has created a series of cocktails inspired by the Tinman Triathlon (July 24). Drinks are available from June 1–July 31 so you can schedule it into your pre-training workout.


Top Off That Tank of Vino!

While in southern Italy last fall, a group of Hawaii Slow Foodies stumbled across a wine co-operative in Solopaca, just north of Naples. The co-op was busy collecting and processing truckloads of grapes from the growers in the area.


“B” Movie

Comes with video

Nearly a third of all honeybee colonies in North America are dying every year. This isn’t simply a disaster for honey production, it’s one for agriculture as well.


Food & Drink

More than Rice-ipes

The Hawai‘i Book of Rice, by Cheryl Chee Tsutsumi

The Hawai‘i Book of Rice, by Cheryl Chee Tsutsumi / Only in Hawaii would there be a book of rice. OK, maybe not, given the multitude of rice-eating cultures.


Food & Drink

The Mint Julep

Mint Julep

Mint Julep / It’s the Kentucky Derby this weekend, and even if you’re not throwing a Derby party (shame), there’s no reason not to enjoy a Mint Julep, particularly refreshing in this heat. Here’s a recipe from Imbibe Hawaii, a cocktail catering company owned by Maria Burke and Kyle Reutner.


Food & Drink

Jamming with Spam

Ninth Annual Waikiki SPAM JAM® Festival
Comes with video

Ninth Annual Waikiki SPAM JAM® Festival / Seven million cans of Spam products are eaten every year in Hawaii. If Aspen is known for its Food and Wine Classic and San Francisco for its Street Food Festival, Honolulu’s claim to fame may be its Spam Festival, the Waikiki Spam Jam, now in its 9th year and expected to attract 20,000 attendees.


Food & Drink

Baconalia!

Food & Drink
Comes with video

Food & Drink / Bacon afficionados and breakfast fans rejoice for Baconalia, a two-month celebration of all things swine on the menus of Denny’s restaurants nationwide. In a stroke of crispy, hickory-smoked genius, the mucka muckas over at Denny’s headquarters decided to fatten up their menu by offering seven new bacon-heavy dishes guaranteed to satisfy the protein cravings of even the most carnivorous diners.


Food & Drink

Eating Aliens

Food & Drink

Food & Drink / Some of us will never give up meat. So why not eat the invasive aliens that ravage Hawaii’s landscape?


Food & Drink

Chefs and Farmers Food Forum

Chefs and Farmers Food Forum

Chefs and Farmers Food Forum / Given current supply and demand, food self-suffiency in Hawaii is unattainable. Some question whether it’s even an ideal goal.


Döner Shack, Baby

Dining on Fort Street Mall is a multi-cultural affair. You’ve got Japanese, Thai, Filipino, Vietnamese, American, Indian, Mexican, and now Turkish food to boot.


Food & Drink

Playing with your coffee

Beach Bum Cafe

Beach Bum Cafe / There’s a new game in town for coffee aficionados–a rather elegant contraption that cycles hot water up and into a filter system. This “coffee toy” was first constructed in the 1830s and by the 1840s US patents were registered.


Food & Drink

Reaching for Ethiopian food

Food & Drink

Food & Drink / Who would have guessed that Honolulu’s first pop-up restaurant would be Ethiopian? Taking over J2 Fusion every Thursday is Meron Spencer, neé Meron Girma Tsige, who creates an Ethiopian three-course prix fixe dinner for $25.


Food & Drink

Freshest Catch

Fresh Catch

Fresh Catch / Finding a good Oahu neighborhood fish market is harder than it should be. Now we have two great options provided by owner/chef Reno Henriques.


Food & Drink

A “Kissy” Coffee Shop

Kissaten Coffee Bar

Kissaten Coffee Bar / The onslaught of FOB-hipster-chic casual dining continues. Giving Yogur Story a run for its hangout money is Kissaten Coffee Bar.


Food & Drink

Cooking with Ola Loa Wellness

Ola Loa Wellness

Ola Loa Wellness / Breakfast is the most important meal of the day–or so they say. But sometimes, you doubt this.


Food & Drink

Souper dumplings

Jin Din Rou

Jin Din Rou / In its opening weeks, Jin Din Rou is loud, chaotic and crowded. Waitresses persistently interrupt your conversation and insist you eat your xiao long bao now, while they’re hot.


Food & Drink

The Cold Front

Frostcity

Frostcity / Just when we thought the future couldn’t get icier in terms of global-climate chaos, the Taiwanese put a new spin on shave ice. Not only is it neat looking, it’s pretty good, too.


One Lucky Duck

Chinese New Year

Chinese New Year / Possibly more than any other Chinese holiday, the Lunar New Year (2/3) is the most celebrated, with food at the forefront of tradition. Lucky snacks like oranges and harmony trays filled with lychee nuts, and eating fish the night before the Chinese New Year are just some of the ways the Chinese culture honors certain food traditions.


Food & Drink

Beetle Mania

Hawai‘i Department of Agriculture / Big Island coffee growers had it tough in 2010. They faced the most severe drought on record and confronted an infestation of the coffee berry borer, a beetle found around the world but only recently discovered in Hawaii.


Food & Drink

Restaurant: Impossible in Hawaii

Restaurant: Impossible

Restaurant: Impossible / Calling all restaurants. The Food Network is casting for its series Restaurant: Impossible.


This week

2013 Summer Books

On a breezy May evening, in the courtyard of the state library, local publishers, writers and book designers gathered to celebrate the 2013 Ka Palapala Pookela Awards, sponsored by the Hawaii Book Publishers Association. The place was packed, and I was struck by such a healthy showing for an industry whose demise has been predicted since before the advent of Amazon.

Unlikely Pairings

I was intrigued recently to channel surf upon a deft interview of Susanna Moore on PBS Hawaii. Moore is the nationally acclaimed author of nine books, perhaps best known for her luminous My Old Sweetheart and other Hawaii novels, as well as the rough-sex 2004 noir In the Cut.

A Long Lost Era

Kabuki Boy, a novel, reads almost like an autobiography filled with vivid details that transport us to 19th-century Japan during the “Tokugawa Era.” Fast-paced and humorous, it aptly dramatizes an ancient dramatic art. The hierarchy between the social classes of samurai, geisha, peasants and monks comes alive from the page, seen through the eyes of Myo, a young boy aspiring to become a kabuki actor.

Panek Point

Calling this big fat novel Hawaii was bound to raise eyebrows. Hey, come run to the schoolyard to watch Mark Panek throw down!

Inward Journey

Beautifully designed, with outstanding photography of India and Tibet by Linda Connor, the newest edition of Manoa is especially ambitious in its choice of subject/theme. It attempts to present diverse interpretations of the meanings and implications of the term “freedom,” doing so in the forms of fiction, essays, poetry, memoir and drama.

Gardens

This new book of poetry is easy to read, yet I had all kinds of strange dreams after reading it. The poems are short but poignant–a lot of thought and crafting went into every well-placed word.

Brotherly Tears

When the young narrator, Landon DeSilva, of Tyler Miranda’s novel Ewa Which Way, watches an episode of “Leave It To Beaver,” he sees a family whose idea of discipline is a father and son discussion without “head cracks” or “cuss words.” In the episode, Eddie Haskell and Wally Cleaver talk about the Beaver’s highjinks, and Landon’s friend says, “just like your brudda . .

Community

In a poetry class I teach at Windward Community College, a student recently did a presentation on coming-out poems and presented her own. One of her peers asked a thoughtful question: “If you are a gay, are you automatically part of the gay community?” It’s a question I’ve had about being Asian American–and a poet.

Cruelty

In Wing Tek Lum’s poem “The Red Circle,” a sergeant teaches his soldiers how to use a bayonet during Japan’s infamous occupation of Nanjing, China in 1937: “With a nub of red chalk / our sergeant marks off / a crude circle in the center / of the chest.” The men are instructed to stab everywhere, except the heart. A quick death would be too kind–too merciful.

Wit

“We are selves in a world because we have words,” writes the late poet Tony Quagliano in the preface of his book, Language Matters. In this masterful collection, every line absorbs the reader into the writer’s world, revealing his intimate thoughts on politics, writing, Hawaii and life.

The Romance of Sunset

A sort of team anthology, Sunset Inn: Tales from the North Shore is a collection of fiction, poetry and a play published by the Aloha Romance Writers, who admittedly chose–over margaritas and Mexican food–the conceit of a colonial-style seaside inn, described in Patrice Wilson’s poem “This Haven” as “white as salt” and “bleached coral in the sea,” as a central setting for their book. Like the landscape and the building, the collection holds stories of love found, lost and always remembered, some of which are based in Hawaii history and some from a contemporary eye, but all adhering to the familiar elements of the romance genre and the romantic.

Love Lore

In Huna Magic: The Hawaiian Odyssey, Dawn Star puts on a modern spin on Hawaiian mythology and folklore. Set in ancient Hawaii, the book starts off with the classic forbidden love story between a young woman, Kuulei ke Anuenue and a handsome man, Kai, who happens to be the chiefess’s love slave.

Reassembling

The reader weary of cutesy novels with multiple story lines that are obviously going to be inextricably tied together, somehow, might not want to venture too far into Darien Gee’s The Avalon Ladies Scrapbooking Society. But if it’s comfort food for the brain you’re after, you’d be missing out.

Green Noir

Set in Hawaii, Saving Paradise, Mike Bond’s sixth detective novel, tells a passable if unevenly written story featuring one Pono Hawkins, a Special Forces vet (Afghanistan), celebrated international surfer and correspondent for ocean magazines. He also insinuates himself into the woes of others, in this case a beautiful young thing whose lifeless body bumps into Hawkins as he goes surfing at dawn.

Decolonizing Our Future

Confucius said, “If your plan is for one year, plant rice; if your plan is for 10 years, plant trees; if your plan is for 100 years, educate children.” The philosopher’s sagacious message seems to align with the alternative approach to education seen in Hawaii’s charter school system. Noelani Goodyear-Kaopua’s The Seeds We Planted is an ethnography articulating the establishment, growth, and success of Halau Ku Mana, one of the few Hawaiian culture-based charter schools in Honolulu.

Navigating Selves

Leilani Holmes’s richly chronicled journey toward a reconnection with her Kanaka Maoli culture opens with the epigraph: “For those who came before us. In hopes that we act on behalf of your bones.” Ancestry of Experience is a thoroughly researched and deeply genealogical journey.

Think Pink

There’s something foreboding about the cover of Pink Globalization. It’s a dark, monochromatic picture of an enormous grey Hello Kitty gazing ominously into the night in front of a corporate-looking building. The picture is certainly intriguing and symbolic–Hello Kitty is taking over the world.

Hardships, Loneliness, Triumphs

A deeply researched and careful weaving of previously unheard voices can be found in Mai Lepera, adding another layer about leprosy patients exiled to settlements at Makanalua peninsula in the 19th century. Keri A.

Transcending Prejudice

If resiliency spoke of a group of people, the Japanese population of the then-Territory of Hawaii during World War II claims the description. With one specific attack on December 7, 1941, an island-wide prejudice against all immigrant Japanese was born, painting a picture of angry nationals who plotted Hawaii’s demise.

Mano

An ambitious, immensely rewarding product of nearly five decades’ research and teaching (beginning when the author was l3 years old), Patrick Vinton Kirch’s A Shark Going Inland is my Chief bids fair to be a definitive, almost exhaustive look at “the island civilization of ancient Hawaii.” Divided into three major parts, Shark starts with Cook’s arrival when Hawaii was four major kingdoms in the midst of creating stratified societies.Kirch deals with religion, evolving social structures and belief systems to make ancient Hawaii come alive. Especially noteworthy are beautiful descriptions of the making of canoes, particularly the vaka moana, capable of transporting families.

Charts for the Band

Music stores abound with compilations of “50 Favorite Songs” for everything from jazz to the Beatles to Bach. Now it’s time for the mid-20th century music of Hawaii.

Racism of Record

Compiled by Christopher LaVoie, Annexation! presents the imperialist agendas of the U.S.

Charting Our Ancestral Past

Hawaiki Rising by Sam Low tells the epic saga of voyaging on the Hokulea, which, as every Island schoolchild should know, is a traditionally constructed Hawaiian sailing vessel that is steered by observing natural elements, without instruments or maps. Low, a part-Hawaiian anthropologist who participated in three voyages, follows the Hokulea through conception, construction, and navigation.

From the Outside

The feeling of being an outsider in one’s beloved homeland is the theme underpinning Pamela Frierson’s fluid and honest nature writing. In her books, The Last Atoll: Exploring Hawaii’s Endangered Ecosystems and The Burning Island: Myth and History in Volcano Country, Hawaii, Frierson explores Hawaii’s unique ecosystems, while also searching for personal relevance where she grew up very aware of being merely a “second-generation colonist.” The shadows of a world unknown drive the writer, teacher and homesteader to attach to the landscape, pursuing a deeper understanding of Hawaii’s natural order, and, through those experiences, a sense of belonging.

Bearded beauties

Donald Hodel’s Loulu: The Hawaiian Palm is winner of this year’s Ka Palapala Award for Excellence in Natural Science. Loulu the Hawaiian Palm Donald R.

Missed Connections

Charlotte A. Tomaino, neuropsychologist and former nun, started with the intriguing concept of explaining how grace and spirituality can “awaken” the brain to a fuller potential through expanded consciousness.

The Naked Truth

Sharon Hicks’ How Do You Grab a Naked Lady recounts the relationship between Hicks, her mentally ill mother and idealist father. We meet Hicks at age 16 as she witnesses her mother parading around a mall in the buff, yelling and cursing–one of many manic episodes we’ll see during the book.

Last Train to Ho’opili?

One paradox of TheLast Train to Zona Verde, Paul Theroux’s 46th book and his latest about Africa, is that it’s also one of the best meditations on Hawaii you’ll ever read. But first, why Africa?

Every Reader for Himself

Confirming rumors, Barnes & Noble’s (B&N) Kahala Mall bookstore will close when its lease expires in January 2014. There are no current reports concerning B&N’s Ala Moana location, but it’s probably a matter of when, not if, management installs a T-shirt store.

Island Girl

Last weekend, Susanna Moore was in town to read from her new novel, The Life of Objects. A striking beauty–high cheekbones, fine features, long white hair with an inky streak that matches her brilliant black eyes–she wore a sleeveless blouse, full cotton skirt and rubber slippers.

A Traveling Light

We were out at Tongg’s surf break when the world’s best-traveled writer paddled past in a kayak. I said, “Paul Theroux?” Mindy nodded.

CIVIX

KAKAAKO MEETINGS The HCDA will host a series of meetings to discuss the Kakaako redevelopment plan and how rail will fit in with those plans. The meetings are open to the public.

Make Our Day

On May 13, Common Cause Hawaii assembled a panel, titled “The Good, the Bad and the Ugly,” to deconstruct lessons from the recently ended 2013 Legislative Session. Commentators included Rep.

Homeless Plan

Mayor Caldwell is winding down his public town-hall meetings campaign. The meetings are designed to update the public on the progress of the Mayor’s major first-year initiatives: repaving the roads, getting TheBus routes restored, making the city’s parks beautiful, fixing Honolulu’s sewer infrastructure, building rail better and, most recently, solving homelessness.

Pacific Pivot

During a 2011 speech to the Australian Parliament, President Obama declared: “The United States will play a larger and long term role in shaping [the Pacific] region and its future.” On May 10, the Center for Strategic and International Studies (CSIS) Pacific Forum hosted a panel discussion that sought to determine what a U.S. “pivot” toward the region would look like and what the reaction to increased U.S.

The homeless experience

I picked up your May 15 issue with great anticipation because on the cover was a photo of a person experiencing homelessness who I have had numerous interactions with (“Derelict Downtown,” May 15). He is someone I have always found to be articulate and friendly–an ideal person to talk to if one wishes to learn about experiencing homelessness.

Hawaiian rights

The puppetmasters controlling the creation of the Hawaiian Nation have manipulated Hawaiians who have signed up for any Hawaiian registry to become captive members of Kanaiolowalu, the Native Hawaiian Roll Commission. Those bills were heard this session and were passed by the Senate in the Tourism and Hawaiian Affairs Committee chaired by Brickwood Galuteria and the Judiciary and Labor Committe chaired by Clayton Hee, although the forced enrollment is unconstitutional.

Money over land

The Land Use Commission, the Honolulu Planning Commission, the Zoning Variance Commissions and all the other BS commissions are hijacked by big business (“Hoopili Miss,” May 15). Judge Rhonda Nishimura’s head is buried in the sand if she doesn’t recognize the votes were bought.

Cinema for all

I try to not miss a Redford film, and, of course, I can relate to events of the ’60s (“Last Round-Up,” May 8). It is disappointing that The Company You Keep is being shown only at Kahala Theatre.

Tea time

Aloha, I am Elyse. Please let me know if you have any questions, I would love to answer them (“Just Our Cup of Tea,” May 15).

Corrections

In last week’s “Derelict Downtown” (May 15), we mistakenly listed Kirk Caldwell’s campaign phone number. To contact the Mayor, please call 768-4141.